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Nutrition and Diet Therapy for Nurses, 1st Edition: Sheila Tucker .pdf
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Nutrition and Diet Therapy for Nurses, 1st Edition by Sheila Tucker is a comprehensive guide designed to help nurses understand the importance of nutrition in patient care. This book covers essential topics such as the role of nutrition in disease prevention and management, assessment and intervention strategies for patients with various health conditions, and the latest evidence-based recommendations for promoting optimal nutrition. By utilizing this resource, nurses can enhance their knowledge and skills in providing effective nutrition counseling and support to their patients. The book is well-organized and easy to navigate, making it a valuable tool for both novice and experienced nurses. With 400 pages, Nutrition and Diet Therapy for Nurses provides a thorough exploration of nutrition-related topics relevant to the nursing profession. The ISBN for this edition is 978-1284048828.
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